by Andy Luce
Wisconsin is a special part of our country. Rolling farms, cheese abound, brats, beer, the Packers and people that truly are the salt of the Earth.

With my plate, I’m nodding to the legacy of the state’s rich history - with type reminiscent of milk bottles, produce crates and farming equipment, with an appearance of the best sweet corn in the Midwest. The brick red is the color of barns, and the color of the University of Wisconsin.
State Plates Project by Jonathan Lawrence ⓒ 2014